Saucisse Séche
Read moreMatured between 3 to 4 weeks. It is by nature user-friendly. Price is per kg. Final price is displayed on invoice. Pork meat and fat, salt, sugars (LACTOSE, wheat dextrose,…
Login to see pricesSea Urchin Caviar – 80 g
Read moreSea Urchin Caviar comes from the rough coast of Finisterre and is harvested from January to March. Extracting the eggs is a laborious and meticulous process, done by hand. Ideal…
Login to see pricesSmall Sardines in Olive Oil – 120g
Read moreSmall Sardines from Galician fish markets are traditionally fished from the Atlantic Ocean. The small sardines are meticulously cleaned by hand, steamed for consistency, fried in olive oil to achieve…
Login to see pricesSmoked sardine loins
Read moreSmoked sardine of Galician origin, preserved in sunflower oil. Artisanal elaboration following traditional methods, without preservatives, dyes, or artificial additives. Weight: Net 850 grs. Drained 700 grs. (approximately 25 fillets).…
Login to see pricesSnackgold – Trøffel
Read moreGourmet potato crisps with black truffle flavour. Net weight: 40 g Ingredients: Potatoes, sunflower oil, mediterranean sea salt and truffle flavour (lyophilised black truffle) May contain traces of gluten, soy,…
Login to see pricesStarìci 270g – Sweet chips di Sciuscillone
Read morePepperone Starìci "Crusco" is an amazing and crunchy sweet pepper chips ideal for toppings or as a snack serving. Weight: 270g Ingredients: Sciuscillone pepper from Teggiano, sunflower oil, salt.
Login to see pricesSun Dried Tomatoes in Extra Virgin Olive Oil 1kg
Read morePreserved in extra virgin olive oil. Tomatoes of first choice, cut in half, salted and dried at the sun, flavored with oregano and capers. Ingredients: sun dried tomatoes, extra virgin…
Login to see pricesTaggiasca Olives with stone in brine
Read moreTaggiasca olives from Liguria. A selection of the best Taggiasca olives keeped in brine, with the traditional method. They are the best with your cocktail and on salads. Used a…
Login to see pricesTaggiasca Pitted Olives in Extra Virgin Olive Oil
Read moreTaggiasca olives from Imperia The Taggiasca pitted olives Roi are chosen, pitted and put in brine, the they are put in jars with extra virgin olive oil. Taggiasca is a…
Login to see pricesTapenade of capers & sun-dried tomatoes 900g
Read moreSun dried tomatoes and caper paste from Pantelleria Ingredients: Extra-virgin olive oil, sun-dried tomatoes (44%), capers (10%), parsley, basil Storage: Store at room temperature Weight: Glass of 100g / Glass…
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