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Burrata 100g
Læs mere***Note: Small weekly stock. To be sure of delivery, place a weekly order! Fresh burratina (small burrata) made from cow milk from Puglia. Weight 100g Restaurants: packaging 2x100g in a…
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Caper berries from Pantelleria in Extra Virgin Olive Oil 950g
Læs mereCaper berries from Pantelleria in extra-virgin olive oil Ingredients: Caper (55%), extra-virgin olive oil Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
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Caper leaves from Pantelleria in Extra Vigin Olive Oil 900g
Læs mereCaper leaves from Pantelleria in extra-virgin olive oil Ingredients: Extra-virgin olive oil, Caper leaves (41%) Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
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Capers from Pantelleria in Extra Vigin Olive Oil 950g
Læs mereCapers from Pantelleria in extra-virgin olive oil Ingredients: Caper (55%), extra-virgin olive oil Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
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Capers in sea salt from Pantelleria – bag of 500g
Læs mereCapers from Pantelleria in seasalt Ingredients: Capers, salt Storage: Store at room temperature Weight: Glass of 500g
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Classic – Calamarata
Læs mereCalamarata has a diameter of 30 mm and a length of 16 mm. The cooking time is between 12 and 14 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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Classic – Capellini
Læs mereCapellini have a diameter of 1,2 mm and a length of 260 mm. The cooking time is between 3 and 4 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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Classic – Chitarra
Læs mereSpaghetti Chitarra have a length of 260 mm and a squared section with a 2,08 mm side. Their cooking time is between 8 and 10 minutes. Ingredients: durum wheat semolina,…
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Classic – Fusilli
Læs mereFusilli have a diameter of 12 mm and a length of 40 mm. Their cooking time is between 8 and 10 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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Classic – Linguine
Læs mereLinguine have a length of 260 mm, a section of elliptical shape 4,4 mm wide and are 1,36 mm thick. Their cooking time is between 7 and 9 minutes
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Classic – Maccheroni
Læs mereMaccheroni have a diameter of 10,2 mm and a length of 40 mm. Their cooking time is between 7 and 9 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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