Salsus Fish Demi Glace
Login to see pricesREDUCED FISH STOCK (WATER, WHITEFISH, ONION, CARROT, LEEK, FENNEL, THYME, BAY LEAF, WHITE PEPPER), SALT.
WITHOUT GLUTEN, LACTOSE, GMO
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
Related products
-
Salsus Lamb Demi Glace
Read moreREDUCED LAMB STOCK (WATER, MEATY LAMB BONES, CARROT, ONION, PARSLEY, ROSEMARY, THYME, BLACK PEPPER, CLOVE, BAY LEAF), SALT.
WITHOUT GLUTEN, LACTOSE, GMOStorage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
Login to see prices -
Salsus Ramen Shoyu Stock
Read moreRAMEN STOCK [WATER, MEATY BONES (PORK, BEEF, CHICKEN), ONION, LEEK, GARLIC, GINGER], MIRIN [GLUCOSE SYRUP, WATER, VINEGAR, FERMENTED RICE WINE (WATER, RICE, ALCOHOL, SALT, RICE MALT), SUGAR, ACIDITY REGULATOR CITRIC ACID, MOLASSES], SOY SAUCE [WATER, SOYBEANS, WHEAT (GLUTEN), SALT, ALCOHOL], DASHI [WATER, KOMBU (KELP), KATSUOBUSHI (FISH)]
WITHOUT GMO, MSG1 liter
Login to see prices -
Salsus Ramen Miso Stock
Read moreRAMEN STOCK [WATER, MEATY BONES (PORK, BEEF, CHICKEN), ONION, LEEK, GARLIC, GINGER], MISO 6.7% [WATER, SOYBEANS, RICE, SALT, ALCOHOL], SOY SAUCE [WATER, SOYBEANS, WHEAT (GLUTEN), SALT, ALCOHOL], DASHI [WATER, KOMBU (KELP), KATSUOBUSHI (FISH)], SUGAR, SESAME OIL, GARLIC, GINGER.
WITHOUT GMO, MSG1 liter
Login to see prices -
Bèarnaise Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
Login to see prices -
Salsus Shellfish Demi Glace
Read moreSHELLFISH STOCK [WATER, SHELLFISH (SHRIMP SHELLS, LOBSTER SHELLS), ONION, CARROT, TOMA[1]TO PUREE, WHITE WINE, GARLIC, PEPPER, THYME, BAY LEAF], SUGAR, SALT.
WITHOUT GLUTEN, LACTOSE, GMO.Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
Login to see prices -
Hollandaise Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
Login to see prices
