Origreen Food

Origreen Food

…a matter of taste

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  • 100,00 kr. - 150,00 kr.
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ameztoi Anchovies balsamico basque beef bellota boullion Capers carnivale cas alba Charcuterie Cheese Chips Classic condiment conserves cote de boeuf Deboned demi glace EVOO Extra Virgin Olive Oil fond Jam jamon Marmalade miso Mushrooms Olives paprika Parma Ham Pasta Mancini pepper ramen rib eye ribeye Salsus sea food serrano spain Taggiasca txuleta Vegan vin white beans White Truffle
14 Products FoundClear All Filter
  • DLC-0464 Pluma
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    Pluma de Primera Iberica – Frozen

    We offer you the most delicate and delicious part of the Iberian pork loin by cutting out this lean, feather-shaped piece of meat, letting you savour our tasty Iberian pluma.…

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  • DLC-0409 Presa
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    Presa Iberica – Frozen

    This meat from the blade end has uniform streaks of fat on the outside and inside, with homogenous, very distinctive marbling. The cut is ideal for turning into sausages and…

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  • Tenderloin
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    Txogitxu Tenderloin cleaned – EU origin

    Cleaned tenderloin from an old fat cow with only the silverside attached. Weight: 1,8-2,2 kg in a bag. Origin: EU Shelf life: 2-3 weeks Storage: Cooled between 0-5 degrees  

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  • Meat for Tartare of Galician Premium___
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    Meat for Tartare of Galician Premium***

    Meat for tartare from and old fat dairy cow! Incredibly tasteful and full of power. Not your average piece of meat for tartare! Weight: Approximately 5-6 kilo in one piece.…

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  • CA_Cooked Ham of Iberico Bellota
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    Cooked Ham of Iberico Bellota

    Cooked ham of Iberico Bellota quality from Cas Alba in Spain. Weight: Approximately 5 kilo

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  • Txuleton of Galician Premium___ – Rib eye in bone
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    Txuleton of Galician Premium*** – Rib eye in bone

    ***NOTE: FOR THIS CUT WE WILL CONTACT YOU. THERE IS A MINIMUM QUANTITY YOU NEED TO AGREE ON*** We offer two main selections: the European selection with amazing beef from…

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  • Txuleton of Galician Extra__ – Rib eye in bone
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    Txuleton of Galician Extra** – Rib eye in bone

    We offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…

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  • Rib eye in bone EU Premium
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    Pre-Cut Rib eye in bone EU Premium

    We offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…

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  • Pre-Cut Rib eye in bone EU Selection
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    Rib eye in bone EU Selection

    We offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…

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  • Rib eye in bone EU Premium
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    Rib eye in bone EU Premium

    We offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…

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  • Pre-Cut Rib eye in bone EU Selection
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    Pre-Cut Rib eye in bone EU Selection

    We offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…

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  • Txistorra3txistorra2
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    Txistorra of pork

    Txistorra usually contains a mixture of minced pork and beef, but ours contains only pork, but pork of sublime quality. Local ingredients are added to the minced meat, including ground…

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About Origreen Food

Origreen ApS
Metalgangen 4H
2690 Karlslunde
Mail: daniel@origreen.dk
CVR: 38247816

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  • PRODUCTS
    • Balsamic Vinegar
    • Beans & Lentils
    • Canned products
    • Charcuterie
    • Cheese
    • Stocks & Sauces
    • Other Delicacies
    • Truffles
    • Meat
      • Pork
      • Old and fat cows
        • EU Origin
        • Galician Origin
    • Paprika
    • Pasta & Grains
    • Olive Oil
    • Seafood
    • Wine
  • PRODUCERS
    • Acquerello
    • Agnoni
    • Ameztoi Txakoli
    • Carnivale
    • Casalba
    • Colle di Gemma
    • Delavalle
    • Don Bocarte
    • El Pescador de Villagarcia
    • Il Borgo del Balsamico
    • Iruela
    • I Segreti di Diano
    • Fromagerie Antony
    • La Antigua
    • La Nicchia
    • La Valletta
    • Legumbres Montes
    • Los Peperetes
    • Marco Colzani
    • Olio Roi
    • Paco Lafuente
    • Pasta Mancini
    • Pierre Oteiza
    • Salsus
    • Snackgold
    • Tartuflanghe
    • Txogitxu
  • ORIGIN
    • Spain
    • France
    • Norway
    • Belgium
    • Italy
  • INFORMATION
    • About
    • Contact
    • Shipping & Delivery
  • LANGUAGE
    • English
    • Dansk
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