Additional information
Packaging | Bag, Glas |
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Naturally dried spicy pepper spice. Pure taste and very clean in the pallet.
Weight: 65g or 500g
Ingredients: 100% serpentino pepper from Teggiano, Italy.
Packaging | Bag, Glas |
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Bucatini have a diameter of 2,8 mm with a central hole of 0,8 mm and a length of 260 mm.
Their cooking time is between 5 and 7 minutes.
Ingredients: durum wheat semolina, water. Allergens: wheat, gluten.
Nutrition information per 100g:
Energy 1533 kJ / 365 Kcal
Fat 1,1 g
of which saturates 0,22 g
Carbohydrate 75 g
of which sugars 3,6 g
Fibre 2,5 g
Proteins 13,4 g
Salt 0,01 g
Store dry and cool.
Net weight: 500 g.
Packaging: Bag of 500 gram / Colli of 6 kg (containing 12 bags of 500 gram)
Linguine have a length of 260 mm, a section of elliptical shape 4,4 mm wide and are 1,36 mm thick.
Their cooking time is between 7 and 9 minutes
A product designed for everyday family use. Carefully aged, it is classical, slightly pungent flavour makes it an ideal salad dressing.
Colour: Caramel
Aroma and flavour: Sweet with 6% acidity
Structure: Liquid
Ingredients: cooked grape must, wine vinegar. Contains sulphites.
Acidity: 6%
Storage: store at room temperature
Weight: 250 ml
Nutrition information per 100g:
Energy: 809 kJ / 190 Kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 43 g
of which sugars: 43 g
Fibre: 0 g
Sodium: 0,01 g
Proteins: 1,2 g
Salt: 0,025 g
Rigatoni have a diameter of 19,2 mm and a length of 45 mm.
Their cooking time is between 9 and 11 minutes.
Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 1000 gram
Taggiasca olives from Liguria.
A selection of the best Taggiasca olives keeped in brine, with the traditional method.
They are the best with your cocktail and on salads. Used a lot on first and main courses.
Ingredients: Taggiasca olives, water, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 2,8kg
Only medium-sized caperberries, carefully selected for the right level of firmness and good appearance. Even without the stalk, they are ideal as appetizers or for garnishing salads, fish and red or white meat dishes. Rinse before use.
Ingredients: Caper berries (80%), sea salt
Nutritional information per 100 g:
Energy 96 kJ / 23 Kcal
Fat 0,9 g
of which saturates 2,5 g
Carbohydrate 4,9 g
of which sugars 0,4 g
Proteins 2,4 g
Salt 9,6 g
Unopened: Store at room temperature.
Once opened: Keep the product covered in olive oil, refrigerated between 3° – 5° C and use within 6 months.
Net weight: 500 g
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