Additional information
Weight | Big glass – 1855g, Small glass – 345g |
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Basque chilli pepper. Artisanal production. Mild taste.
Ingredients: Chilli pepper, wine vinegar, atioxidant (cittric acid, ascorbic and sulphur acid).
Weight:
Small glass: Net: 345 gram / drained 120 gram
Big glass: Net 1855 gram / drained: 725 gram
Weight | Big glass – 1855g, Small glass – 345g |
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Acorn-Fed Iberian Pork Chorizo Cular is a sausage made from cut Iberian pork meats and bacon, in addition with salt and spices (specially paprika), kneaded and inserted into natural pig casings, dried and cured, with or without smoke, to insure the product is self stable without refrigeration.
The cular sausage is characterized by its red color, typical smell and flavor, and cylindrical shape, as it is inlaying natural pig casings cular.
The piece weighs between 1,000 and 1,400 kg.
Price is per kilo.
Ingredients: Strawberries (75%), sugar, fruit pectin.
Unopened: Store at room temperature, dry and cool.
Once opened: Once opened: Use within 60 days.
Net weight: 260 g / 1,8 kg
Packaging: Jar of 260 gram / Colli (containing 8 jars of 260 gram) / Jar of 1,8 kg
Jamon ibérico bellota” is a cured ham made of acorn-fed Iberian pig from the back leg of adult pigs, processed salted and dry cured ensuring their preservation for consumption.
This one is elaborated from Iberian acorn-fed pigs freedom grown. The acorn is what makes the fat and the taste so special.
Smell and taste characteristics: Pinkish to bright red color inside, white marbled fat. Sweet and unmistakable flavor.
Each boneless piece weights between 3,500-4,500 kg
Made with 100% Nero Turchese figs from Abruzzo, this jam contains 100g of fruit per 100g of jam. The figs are grown, handpicked, and processed at low temperatures in a vacuum, ensuring a naturally rich flavor and smooth texture without added pectins. Ideal for spreading, baking, or pairing with cheeses.
Ingredients: Figs (75%), sugar, lemon juice.
Unopened: Store at room temperature, dry and cool.
Once opened: Once opened: Use within 60 days.
Net weight: 260 g / 1,8 kg
Packaging: Jar of 260 gram / Colli (containing 8 jars of 260 gram) / Jar of 1,8 kg
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