The youngest of the range, our Yellow label Condiment has a generously fragrant, slightly pungent flavour. Ideal for brief cooking to enrich meat or fish dishes. Also recommended to flavour marinades or dress salads and crudités.
Colour: Caramel
Aroma and flavour: Sweet with less than 6% acid
Structure: Liquid
Ingredients: cooked grape must, wine vinegar. Contains sulphites. Aged in oak barrels.
Acidity: 6%
Storage: store at room temperature
Weight: 250 ml
Nutrition information per 100g: Energy: 809 kJ / 190 Kcal Fat: 0 g of which saturates: 0 g Carbohydrate: 43 g of which sugars: 43 g Fibre: 0 g Sodium: 0,01 g Proteins: 0 g Salt: 0,025 g
100% monocultivar Taggiasca olives.
The taste is delicate, typical of the Taggiasca Cultivar. Excellent with every dish, in particular with fish and salads.
Ingredients:
Storage: store at room temperature
Weight: