Additional information
Packaging | Bag, Glas |
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Naturally dried spicy pepper spice. Pure taste and very clean in the pallet.
Weight: 65g or 500g
Ingredients: 100% serpentino pepper from Teggiano, Italy.
Packaging | Bag, Glas |
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Rigatoni have a diameter of 19,2 mm and a length of 45 mm.
Their cooking time is between 9 and 11 minutes.
Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 1000 gram
Red Label is an exclusive Condiment. Aromatic and full bodied, Red Label Condiment is recommended for foie gras, on fruit, ice-cream, Parmesan cheese or ricotta cheese and panna cotta. Left for years in barrels to age and acquire a wealth of aromas and fragrances.
Colour: Deep ruby red caramel
Aroma and taste: Sweet with less than 6% acid
Structure: Lightly caramelized and viscous
Ingredients: cooked grape must, wine vinegar. Contains sulphites. Aged in oak barrels.
Acidity: 6%
Storage: Store at room temperature
Weight: 250 ml
Nutrition information per 100g:
Energy: 1489 kJ / 350 Kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 83 g
of which sugars: 83 g
Fibre: 0 g
Sodium: 0,03 g
Proteins: 0 g
Salt: 0,075 g
Linguine have a length of 260 mm, a section of elliptical shape 4,4 mm wide and are 1,36 mm thick.
Their cooking time is between 7 and 9 minutes
Recommended for special dishes, with fresh strawberries, ice-cream or Parmesan cheese. The most prized of the Modena range, Red Label Balsamic Vinegar is slowly aged in oak casks. Its full, mellow flavour blends sweet and sour tastes superbly-
Colour: Dark caramel
Aroma and flavour: Sweet with 6% acidity
Structure: Lightly caramelized and viscous
Ingredients: cooked grape must, wine vinegar. Contains sulphites.
Acidity: 6%
Storage: store at room temperature
Weight: 250 ml / 5 Liter
Nutrition information per 100g:
Energy: 1322 kJ / 311 Kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 72 g
of which sugars: 72 g
Fibre: 0 g
Proteins: 1,2 g
Salt: 0,075 g
Paccheri have a diameter of 30 mm and a length of 50 mm.
Their cooking time is between 12 and 14 minutes.
Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 1000 g
IL BIANCO wine vinegar in the Tinello series is perfect for salads and marinades, produced from Italian white grapes naturally fermented in the presence of wood chips. Il Bianco is ideal to dress salads or marinade meat and fish.
Color: Pale Yellow
Aroma & flavour: Slightly Pungent, Strong But Not Aggressive – 7% acidity
Texture: Liquid
Ingredients: wine. Contains sulphites.
Acidity 7%.
Storage: store at room temperature
Weight: 250 ml
Nutrition information per 100g:
Energy: 80 kJ / 21 Kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 0,5 g
of which sugars: 0,5 g
Fibre: 0 g
Sodium: 0,0016 g
Proteins: 0 g
Salt: 0,04 g
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