Needlefish in Olive Oil (5/6 pieces)

Ingredients: NEEDLEFISH, olive and salt.

Nutritional information per 100 g:
Energy 865 kJ / 207 Kcal
Fat 13 g
of which saturates 2 g
Carbohydrate 0,6 g
of which sugars 0 g
Proteins 22 g
Salt 0,6 g

Unopened: Store at room temperature.
Once opened: Keep the product covered in olive oil, refrigerated between 3° – 5° C and use within 24 hours.

Net weight: 115 gr.
Drained weight: 65 g.

Additional information


3 L, 5 L, 500 ml

Paco Lafuente, a century-old company, specializes in producing canned fish and seafood from the Arosa Ría and Galician coast. Located in Villanueva de Arosa, the heart of the Arosa Ría, they ensure the highest quality by hand-selecting and packing their products without chemicals, relying on the sterilization process for safety. The nutrient-rich waters of the Arosa Ría, protected by the Cies Islands, Sálvora, and Ons, provide a unique marine biodiversity that enhances the quality of their raw materials. Paco Lafuente remains dedicated to artisanal, traditional methods to deliver premium canned seafood.

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