Salsus Veal Stock
Login to see pricesVEAL STOCK (WATER, MEATY VEAL BONES, ONION, CARROT, LEEK, PARSLEY, THYME, PEPPER, BAY LEAF), SEA SALT.
WITHOUT GLUTEN, LACTOSE, GMO
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Salsus demi-glace is made entirely from natural ingredients. The broths are made from roasted bones and vegetables that are slowly cooked with water, vegetables and spices. These additive-free bone broths create a sauce that is deeply flavoursome and complex.
Ingredients: Reduced duck stock (water, meaty duck bones, onion, carrot, parsley, thyme, bay leaves, black pepper), salt.
Without glutenn, lactose or GMO.
Do not heat the carton in the microwave.Storage: Store unopened at room temperature. After opening, refrigerate at +4°C for 3-4 days.Â
Weight: 1 liter
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Salsus Shellfish Demi Glace
SHELLFISH STOCK [WATER, SHELLFISH (SHRIMP SHELLS, LOBSTER SHELLS), ONION, CARROT, TOMA[1]TO PUREE, WHITE WINE, GARLIC, PEPPER, THYME, BAY LEAF], SUGAR, SALT.
WITHOUT GLUTEN, LACTOSE, GMO.Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Porcini Stock
Salsus stocks are made entirely from natural ingredients (water, porcini mushrooms and sea salt). These additive-free stocks create a sauce that is deeply flavorful and complex.
Ingredients: Porcini stock (water, porcini) and sea salt. Without gluten, lactose or GMO.
Do not heat the carton in the microwave.Storage: Store unopened at room temperature. After opening, refrigerate at +4°C for 3-4 days.
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Chanterelle Stock
Salsus stocks are made entirely from natural ingredients (water, chanterelle mushrooms and sea salt). These additive-free stocks create a sauce that is deeply flavorful and complex.
Ingredients: Chantarelle stock (water, chantarelle) and sea salt. Without gluten, lactose or GMO.
Do not heat the carton in the microwave.Storage: Store unopened at room temperature. After opening, refrigerate at +4°C for 3-4 days.
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Salsus Langoustine Demi Glace
LANGOUSTINE STOCK [WATER, LANGOUSTINE SHELLS (CRUSTACEAN), WHITE WINE, ONION, FENNEL, LEEK, CARROT, TOMATO PUREE, GARLIC, THYME, PEPPER, BAY LEAF], SALT.
temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Salsus Fish Stock
FISH STOCK (WATER, WHITEFISH, ONION, CARROT, LEEK, FENNEL, THYME, BAY LEAF, WHITE PEPPER), SEA SALT.
WITHOUT GLUTEN, LACTOSE, GMOStorage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter